Tri-tip
USD 25.00
The Triangle Roast, as it is also named, sits at the bottom of the Sirloin. It is, by far, the favorite everyday cut of Uruguayans, who usually roast it and serve it with salads, rice or potatoes. Our Stradivarius Tri-Tip is a juicy and flavorful cut that has a good quality versus price relation.
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The Triangle Roast, as it is also named, sits at the bottom of the Sirloin. It is, by far, the
favorite everyday cut of Uruguayans, who usually roast it and serve it with salads, rice or
potatoes. Our Stradivarius Tri-Tip is a juicy and flavorful cut that has a good quality versus
price relation.
| NUTRITIONAL FACTS | |
| Serving size 4 Oz (113 g) | |
| Calories | 121.78 |
| Total fat (g) | 3.60 |
| Saturated fat (g) | 2.03 |
| Monounsaturated fat (g) | 1.54 |
| Polyunsaturated fat (g) | 0.13 |
| Trans fat (g) | 0.13 |
| Protein (g) | 22.93 |
| Cholesterol (mg) | 54.46 |
| Sodium (mg) | 108.32 |
| Total carbohydrates (g) | 0.00 |
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